A La Carte

Please note we cater for all types of dietary requirements. Please call in advance to discuss your needs.

First course

Spring vegetable minestrone

£7.95

English pea & feta arancini, cucumber, mint & yoghurt

£8.95

Baked goat’s cheese crotin, herb crust & Waldorf salad

£9.25

Confit sea trout, pickled beetroot, celery & horseradish, pomme souffle

£9.50

Red wine poached octopus, Parma ham & melon, balsamic & orange reduction

£9.95

Tempura soft shell carb, avocado & wasabi, green chilli & spring onion relish

£8.95

Honey roast ham hock rillettes, pea puree, sun bluched tomato

£9.25

Home smoked chicken, baby gem, mango curd, coronation mayonnaise

£9.95

Please be aware that some dishes may contain traces of nuts. All starters are available as a main course upon request

Main course

Twice baked stilton soufflé, orange & watercress salad, pistachio & grain mustard dressing

£15.95

Risotto primavera, spanish saffron, English asparagus, parmesan tuille

£16.25

Chargrilled yellow fin tuna, crushed potatoes with basil, plum tomatoes & olive oil

£19.95

Pan fried sea bass, yellow courgettes, Thai red prawn broth

£21.95

Honey & soy glazed duck breast, sweet potato & ginger puree, sauteed bok choi

£20.95

Sirloin of veal on the bone, creamed polenta & spinach

£23.95

Seared dry aged Scottish fillet steak, potato dauphinoise & red wine sauce

£29.95

Herb & mustard crusted rack of Cornish lamb, seasonal accompaniments, mint jus

£65.00 (For two to share)

Side orders all at £3.95 

Potato dauphinoise
French fries
Courgette, feta & lemon
Beans, peas & quinoa
Tomato & rocket salad
Tenderstem broccoli & almonds

Desserts all at £7.95

 

Chocolate delice

Rum & cherries, praline ice cream 

 

Strawberry eclair

Rhubarb sorbet

 

Coconut chia seed pudding

Pineapple puree, chocolate & brandy ice cream

 

Passion fruit & mango gateaux

Watermelon granita

 

Frozen kiwi  parfait

Strawberry & balsamic puree

 

A selection of homemade ice creams & sorbets

Ask your server for today’s choices

Cheese Board £8.95

Pave d’Auge, Colston Bassett

Bosworth Ash & Isle of Mull

After dinner Martinis £8.35

The Great Gatsby

Cognac, crème de cacao, Cointreau & double cream

Espresso Martini

Finlandia vodka, kahlua, sugar syrup & a shot of espresso

Chocolate Au Pear

Vanilla vodka, crème de cacao & pear puree

Salt & Caramel

A large measure of Finlandia vodka & caramel, salt rimmed glass

Apple Strudel

Vanilla vodka, apple schnapps & apple juice, cinnamon

Dessert Wines

Baumard, Coteaux du Layon (37.5cl) – France

Honeyed nose and tropical fruits with a round, soft finish

£6.70 100ml glass £24.50 bottle

Zuccardi Torrontes Tardio (50cl) – Argentina

Aromas of pears and apricots, silky with balanced acidity

£5.75 100ml glass £25.00 bottle

Domane Wachau, Beerrenauslese (37.5cl) – Austria

Intense tropical fruit flavours with hints of honey £37.50 bottle