Have you booked yet? 

You’ll enjoy three courses with complimentary mince pies and coffee for just £33.95 each.

Menu 

First Course

Carrot, ginger & butter bean soup

Gin cured salmon, lemon & dill pancake, watercress & cucumber

Serrano ham, poached pear, figs & candied walnuts

Moroccan spiced sweet potato & chickpea samosa, coriander & mint yoghurt

Main Course

Traditional roast turkey with all the trimmings

Baked cod & smoked haddock, leek & spinach mornay, Charlotte potatoes

Slow cooked shoulder of pork, chestnut mushrooms, cider & apricots, sage creamed potato

Stuffed roast butternut squash, curly kale & quinoa, toasted seed crust

Dessert

Dark Chocolate & clementine eclair

Caramel panna cotta, ginger bread, pistachio tuille

Christmas pudding, brandy sauce

English farmhouse cheeseboard, crackers, grapes & chutney

 

Call now on 01442 870403 to book.

Please note we cater for all dietary requirements – just let us know when you book.